What sounds better than pickled vegetables like carrots, beans and asparagus from Tillen Farms? The answer is easy—Nothing.

Whether your taste buds are excited or turning, many of your customers find pickled vegetables to be the south’s answer to fantastic gourmet food. You can almost hold out your arm and touch someone who knows how to pickle vegetables or has eaten them before. When you’re ready to offer pickled vegetables to your quirky customers, you’ll be very pleased to buy from Tillen Farms.

Kosher pickled vegetables from Tillen Farms are hand-packed at the height of freshness. This means they last longer and taste better. Being pickled in a hot brine of vinegar along with a unique blend of herbs and spices gives these pickled vegetables a fresh taste that is as good during the last bite as it is during the first.

Pickled vegetables from Tillen Farms are also kosher, gluten free and fat free. These may not be the healthy snacks that your customers would go for, but they are certainly wonderful additions to the dinner table!

Pickled green beans, pickled carrots, pickled peppers, pickled peas and pickled asparagus are among the many kosher vegetables that get the Tillen Farms natural treatment. Grown in the fertile soil of the Yakima Valley in Washington state, Tillen Farms has been making these gourmet foods for over 40 years. That’s more than enough experience for one delicious treat!

Your customers go to the spa to rid their bodies of impurities. They eat healthy foods to keep their curves looking amazing. Why give their stomachs the natural treatment as well with pickled vegetables? Continue reading “Who Else Is In The Mood For Pickled Vegetables?” »